Prime Cuts

Are you looking for something new to make for dessert?  Do you love pumpkin?  How about an amazing cobbler?  Well, if you answered yes to those questions then we have the answer for you: pumpkin cobbler!  This is such an amazing dessert and so easy to make.  Total prep time is only 5 minutes and everyone will think that you slaved over it.

Ingredients

3-4 eggs beaten
1 c sugar
12 oz evaporated milk
30 oz canned pumpkin
1 tbsp vanilla
2 tbsp brown sugar
2 tsp ground cinnamon
1/2 tsp ground ginger
1/4 tsp ground cloves
1 lb yellow cake mix
1/2 c butter, melted

Optional: chopped almonds, whipped cream or vanilla ice cream

Preparation

• Preheat oven to 350 degrees.
• In a medium bowl, mix together sugar, brown sugar, eggs, pumpkin, cinnamon, ginger, cloves, vanilla, salt, and milk.
• Grease a 9 x 13 pan (or similar size pan) and pour the entire mixture into pan.
• Sprinkle the dry cake mix evenly across the top of the mixture.
• Pour the melted butter slowly and evenly across the entire mixture ensuring that it doesn’t start pooling in just one area.
• Bake at 350 degrees for approximately 60 minutes

Enjoy!

You can download a PDF version of this Pumpkin Cobbler Recipe.

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Photo by: Darwin Bell