Prime Cuts TV – An Argentine Twist on Beef Negimaki

Justin Levy

Earlier today we decided to ping Justin’s network to see what we should do for a new episode of Prime Cuts TV.  Chris Brogan responded and said he wanted to see a new twist on something old.  We racked our brains for a little while, came up with a ton of ideas for new posts and then finally came up with the idea to do an Argentine twist on beef negimaki.  Beef negimaki is a traditional Japanese dish consisting of beef marinated in a soy/teriyaki sauce and rolled with scallions.

This happens to be our longest episode so far of Prime Cuts TV so we hope you enjoy.

[blip.tv ?posts_id=1711912&dest=-1]

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This entry was posted on Monday, January 26th, 2009 at 8:56 amand is filed under Japanese, Prime Cuts TV, Videos. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
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